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The Choyxona / About the teahouse

About the teahouse

A Tashkent teahouse of a new format opened its first restaurant abroad — on the shore of the Caspian, at Sea Breeze.

opened on June 8, 2024Uzbek cuisineprivate rooms and a terrace

history

From Tashkent to the Caspian

  • The chainThe Choyxona is a restaurant-teahouse in Tashkent, with “est. 2022” on the logo. The chain itself calls itself “a restaurant-teahouse of a new format”: national and European cuisine, an oriental atmosphere, cabins
  • Sea Breezethe chain's first project abroad — this is what the resort's news item about the opening says
  • The openingJune 8, 2024, together with McDonald’s and the fitness club Crocus Fitness Lighthouse. Guests were treated to a festive Uzbek plov; the Ambassador of Uzbekistan to Azerbaijan, Bahrom Ashrafkhanov, attended
  • That eveningaccording to the announcement of the Uzbek publication Bright Uzbekistan, the after-party of the SEA BREEZE SUMMER LIVE 2024 festival was held at the teahouse (Emin, Elman, Bahh Tee & Turken, Ellai)
  • Dishesthe opening announcement names plov, kazan-kebab and kurutob — all three are on the branch's menu
  • The buildingwhite, with arches and a tent over the inner courtyard; on the facade is the sign “the choyxona SEA BREEZE”
The white teahouse building with a tent over the courtyard — right by the Sea Breeze beach
The white teahouse building with a tent over the courtyard — right by the Sea Breeze beach — the official Sea Breeze map
The entrance under an arch and the “the choyxona SEA BREEZE” sign
The entrance under an arch and the “the choyxona SEA BREEZE” sign — an opening photo, June 2024
“A bright Uzbek restaurant on the shore of the Caspian. Authentic oriental dishes, private rooms, an open terrace and live music.”
— the official Sea Breeze map (the guide's translation from English)

the calling card

Plov and meat

Plov with kazy and quail eggs — a photo of The Choyxona chain
Plov with kazy and quail eggs — a photo of The Choyxona chain
Meat, potatoes and onion on a long board — a photo of The Choyxona chain
Meat, potatoes and onion on a long board — a photo of The Choyxona chain

These two pictures are from the materials of The Choyxona chain; the presentation at Sea Breeze may differ. We do not use a photo of the chain's Tashkent building on the guide's site.

honestly

A review and disputed data

A guest's review · 3 out of 5

Tripadvisor, August 2025, “Very very average”. The guest praises the atmosphere and the service but criticizes the food (tasteless appetizers, a hair in one of them, they could not eat the manti, stale bread) and the management; the plov ordered in advance was “fine”. There was construction nearby, but the trees and bushes save the day. On the terrace they quoted a deposit of 300 ₼ with a prepayment of 50 ₼.

This is the only review on the card — it is hard to judge a restaurant by a single opinion.

What is disputed

Hours. Tripadvisor says “daily 12:00 AM – 1:00 PM” — it looks like AM/PM were mixed up (from noon until one at night?). We do not publish the hours.

The status in 2GIS. The 2GIS card says “will open in June 2027” and “2 floors”, although the restaurant has been operating since 2024 and is on the resort's official map. Perhaps it is about a renovation — confirm.

Video. Look for the clip “The Choyxona Sea Breeze: the grand opening” (AgalarovDevelopment, 13.06.2024) on YouTube by its title.